Hot
Tested, loved, and easy to make your own
Spicy Potato BitesBy Tested and perfected in the Sur la Table kitchen
Baked Brie En Croute with JamBy Tested and perfected in the Sur La Table kitchen
Traditional French Fries with a KickBy E’Cucina Home
Chicken and Shrimp SataysBy Ming Tsai, Master Recipes
Warm Baked Olives with Orange and Fennel
Honey Ginger WingsBy Bushwick Kitchen
Tequila and Lime-marinated Chicken Skewers with Cilantro SauceBy Tested and perfected in the Sur La Table kitchen
Sirloin Sliders with Balsamic Onions, Brie, and BaconBy Tested and perfected in the Sur la Table kitchen