Soups & Stews
Tested, loved, and easy to make your ownWhite Cooked Chicken SoupBy Christopher Kimball
French Onion SoupBy All-Clad
Minced Chicken Lettuce Cups (larb Gai)By Tested and perfected in the Sur la Table kitchen
Charred Squid with Pan-roasted Fennel, Ginger, and LimeBy Renee Erickson, Sunlight & Breadcrumbs
Daube ProvençaleBy Anina Giannini, @lechefswife
Fish Head ChowderBy Recipe courtesy of Scraps
Parsnip Soup with Fried SageBy Eating Local: Reprinted with permission of Andrews McMeel Publishing, recipes by Janet Fletcher, photography by Sara Remington
Cold Fridge SoupBy Jacques Pépin