Seasonal
Tested, loved, and easy to make your own
Elderflower Tea Breakfast Cocktail with Honey & ThymeBy Ashley Cuoco of Cuoco Contento
Grilled Salmon with Summer Herb PestoBy Recipe developed for Sur La Table’s Cooking Classes
Dark Chocolate Pumpkin PieBy Bianca Dodson
Lavender Macarons with Dark Chocolate GanacheBy Tested and perfected in the Sur la Table kitchen
Asparagus Farro Salad with Mint and ArtichokesBy Martha Stewart’s Vegetables
French Onion SoupBy Recipe developed for Sur La Table’s Cooking Classes
Creamy Buttermilk ColeslawBy Sur La Table
Chicken PipéradeBy Tested and perfected in the Sur La Table kitchen