Main Courses
Tested, loved, and easy to make your own
Creamy Asparagus and Herb FettuccineBy Tested and perfected in the Sur la Table kitchen
Chicken PiccataBy Tested and Perfected in the Sur La Table Kitchen
Seared Salmon with Saffron HollandaiseBy Tested and perfected in the Sur la Table kitchen
Rigatoni with Butternut Squash RaguBy by Ashley Cuoco
Avocado Crab RollsBy KitchenAid
Beef Wellington with Potato CrustBy KitchenAid
Za’atar Chicken with Lemon YogurtBy Dinner
Stove-top Tarragon ’roast’ Chicken with Pan SauceBy All-Clad