Main Courses
Tested, loved, and easy to make your ownMac & CheeseBy by GreenPan
Pineapple and Shrimp Red Curry (kaeng Khua Saparot)By Recipe developed for Sur La Table’s Cooking Classes
Green and White Pizza with Potato CrustBy KitchenAid
Beef and Bean Chili with Chipotle CreamBy Simple Comforts: Reprinted with permission of Andrews McMeel Publishing
Tamarind Barbecued Pork RibsBy Breville
Salmon Burger with Mango Avocado SalsaBy KitchenAid
Porcini-crusted Tenderloin with Chocolate-port SauceBy Tested and perfected in the Sur la Table kitchen
Spaghetti Alla ChitarraBy by Academia Barilla, adapted by the Sur La Table kitchen