Cuisine
Tested, loved, and easy to make your own
Croque MadameBy Recipe developed for Sur La Table’s Cooking Classes
Cochinita Pibil TacosBy Josh Williams and Eric Prum, Host
PalmiersBy Tested and perfected in the Sur la Table kitchen
PaellaBy GreenPan
Grilled Summer RatatouilleBy Recipe developed for Sur La Table’s Cooking Classes