Appetizers
Tested, loved, and easy to make your own
Charred Scallion Hush PuppiesBy Le Creuset
Bread and Butter PicklesBy Katy Hume Sur La Table
Fresh Fruit QuesadillasBy Things Cooks Love: Reprinted with permission of Andrews McMeel Publishing, recipes by Marie Simmons, photography by Ben Fink
Mixed Nut ButterBy Vitamix
Potato and Kale TortillaBy Tested and perfected in the Sur la Table kitchen
Stuffed Vegetables with CouscousBy Lékué
Béarnaise SauceBy All-Clad
Charred Tomatillo SalsaBy Sur La Table