Recipes
Tested, loved, and easy to make your own
Grilled Salmon with Green Pea and Mint PestoBy Recipe developed for Sur La Table’s Cooking Classes
Pizza DoughBy Martha Stewart’s Vegetables
Mixed Berry Cinnamon Rolls with Skyr FrostingBy Sarah Entwistle, @supperbysarah_
Chorizo Tacos with Pico De Gallo and Avocado CremaBy Tested and perfected in the Sur la Table kitchen
Apple Bread Pudding with Salted Caramel SauceBy Tested and perfected in the Sur la Table kitchen
Marinated Grilled Zucchini with Oregano and Dried-tomato VinaigretteBy Things Cooks Love: Reprinted with permission of Andrews McMeel Publishing, recipes by Marie Simmons
Kale, White Bean and Spicy Italian Chicken SausageBy Le Creuset
Coq Au VinBy Sur La Table